Calphalon Classic Bakeware 12-by-17-Inch Rectangular Nonstick Jelly ...
Best overall jelly roll pan: Williams Sonoma Goldtouch Pro Nonstick Jelly Roll Pan
A Baker's Guide to Sheet Pans - Bake or Break
Ready to roll? Grab the Jelly Roll Pan! This jelly roll pan is a must-have for creating beautifully spiraled jelly rolls. The pan also works nicely as a baking sheet, perfect for smaller batches of cookies, scones, biscuits, rolls, or even roasting vegetables.
Sheet Pans Aren't Cookie Sheets: A Baking Sheet Explainer - Serious Eats
The jelly roll pan is sometimes mistaken for a cookie sheet. A jelly roll pan is a flat pan and does a pretty good job at baking cookies. The distinguishing feature of a jelly roll pan and what differentiates it from a true cookie sheet is that it has a raised edge.
What Is a Jelly Roll Pan? - Allrecipes
A jelly roll pan is a smaller and shallower version of a sheet pan, specifically designed for baking jelly roll cakes. Learn how to use, clean, and store this pan, and what to do if you don't have one.
What is a Jelly Roll Pan | Bon Appétit
A 9×13 pan is a suitable substitute for a jelly roll pan in many cases. The benefits of using a 9×13 pan include the fact that it is easier to find and typically less expensive than a jelly roll pan. Additionally, this pan can be used for a variety of recipes, including sheet cakes, bar cookies, and lasagna.
Amazon.com: Jelly-Roll Pans: Home & Kitchen
A jelly roll pan is a 10 by 15 inch pan with a one-inch lip, ideal for baking a Swiss roll or jelly roll cake. Learn the difference between a jelly roll pan, a cake pan, and a baking sheet, and how to choose and use a jelly roll pan for various recipes.